
Jumping for joy
Danielle Lowe, BCom student, is elbow deep in crickets—quite literally. Lowe is the mastermind behind Victoria-based Doodlebug Pet Food, a company that makes hypoallergenic cricket-based treats for dogs.
Danielle Lowe, BCom student, is elbow deep in crickets—quite literally. Lowe is the mastermind behind Victoria-based Doodlebug Pet Food, a company that makes hypoallergenic cricket-based treats for dogs.
UVic's Gustavson School of Business is set to co-create and deliver the world’s first custom MBA in Advancing Reconciliation, reflecting the university's commitment to advancing truth, respect and reconciliation for Indigenous Peoples.
Two UVic Engineering grads, Aaron Fyke and Tyson Woeste, are leading the push for cleaner energy from a home base in sunny, star-filled Los Angeles.
How one capstone project is re-writing the rules of online gaming conduct, and creating more inclusive online spaces
Local employees looking to level-up their job skills without going back to school full-time have a new opportunity—and better supports for achieving certification—thanks to a new collaboration between Microsoft and the University of Victoria’s Division of Continuing Studies.
New budget offers Canada a chance to get employee ownership right
The future of tipping should be driven by Canadians, not business
The 2022 Gustavson Brand Trust Index reveals Canadian consumers are more distrusting of dominant technology brands than ever before, even as their use of these companies’ services is on the rise.
How a collaborative effort created a unique course that addresses the Indigenous tax gap in academic and CPA circles When Doug Stuart, Gustavson BCom ’12, joined the Gustavson School of Business in 2018, he had considerable accounting firm exp…
Experts are available to media to discuss what the newly released Federal budget means for Canada’s green fiscal-stimulus leadership and low-carbon future, as published in The Conversation Canada.
This April, Douglas Magazine 10 to Watch list featured six ventures linked to University of Victoria’s Coast Capital Innovation Centre (CCIC).
Nature’s Path Food co-founders and organic food visionaries Ratana and Arran Stephens are the Peter B. Gustavson School of Business 2022 Distinguished Entrepreneurs of the Year (DEYA).
How to manage traditions for the success of the family business
Saul Klein (Business) is an expert in marketing and brand trust. During the holiday shopping season, he can comment on sustainability and the role it plays in brand trust for consumers.
Takahiro Endo, the new Jarislowsky Japan Chair at UVic’s Centre for Asia-Pacific Initiatives and Gustavson School of Business, delves into challenges and opportunities of mobilizing green finance.
Two socially conscious business owners and an award-winning history scholar are the recipients of UVic honorary doctorates awarded during the fall 2021 convocation ceremonies.